Slaves to Chocolate
By: Anna • Research Paper • 2,122 Words • January 11, 2010 • 824 Views
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Slaves to Chocolate
When the subject of slavery comes up, most people think of slavery as a horrible
part of history and a thing that is in the past. We, as Americans, do not think of slavery as a
current problem. In fact slavery is thriving There are currently enslaved people all over the
world. Today, most of the victims are young because they are easier to take advantage of.
These children are forced into slaveries such as; making carpets or clothes, prostitution, and
working on cotton or cocoa plantations. This is a concept that this country relates with the past,
but it is in fact an issue that needs to be addressed. In our lectures we watched a video clip of
some young African men who had recently been liberated from slavery on a cocoa plantation.
This segment had a profound impact on me. These young men were showing the camera the
scars covering their hands and backs from the grueling labor and the frequent beatings, often
within inches of their lives. They describe their horrible working and living conditions, and tell
how little they were fed. One of the men mentioned that he had never eaten chocolate. When
the reporter asked one of the men what they would say to someone out there who is eating
chocolate, he said, “you are eating my flesh.” I have thought about that every time I have seen
chocolate since. These people are enslaved in countries like the Ivory Coast, a country in which
slavery is illegal, but is still very prevalent. It is really hard to believe that there are people out
there who would have such disrespect for human life. These slaves to chocolate, are just young
boys when they begin a life of servitude. Taken from their homes, and robbed of their childhoods. Like many modern day slaves, they are chosen because they are easy to take
advantage of, they are only children. The slave holders do not believe that they are doing
anything wrong. This is something that has been going on for hundreds of years in Africa. Plus,
the countries in which these children are disappearing have people who are living in poverty.
This definitely contributes to the slave trade. If these people had more money and a higher
standard of living they would not have slaves. Poverty is the driving force of slavery in
countries like the Ivory Coast causing; the need for slaves, the accessibility of obtaining slaves,
and pushing people to the point of resorting to slavery.
The majority of victims of modern day slavery are young children. The girls
often end up as domestic workers or prostitutes, while the boys are usually sold to cocoa and
cotton plantations in countries like Gabon and the Ivory Coast (C.S.M.7). These children are
coming from poor countries like Benin, Mali, Burkina Faso and Togo (Robbins 1). Most of
these children are taken by abduction. In many of these small poor countries, it is very easy to
abduct the children. Many of the children are tricked into abduction. Aly Diabate is a young
boy from Africa who was recently liberated from a cocoa plantation (C.E.1). He was only
twelve when he was tricked by a slave trader to go work on a cocoa plantation in the Ivory
Coast. The man promised him one-hundred and fifty dollars and a new bicycle. Instead he was
sold to a cocoa farmer for thirty-five dollars. He was beaten regularly,