My Paper

Jane Goodall is one of the foremost authorities on chimpanzees after having studied the primates' behavior for more than 30 years. Jane Goodall is known worldwide for her studies of the chimpanzees of the Gombe Stream Reserve in Tanzania, Africa. She is well respected within the scientific community for her ground-breaking field studies and is credited with the first recorded observation of chimps eating meat and using and making tools. Because of Goodall's discoveries, scientists have been forced to redefine the characteristics once considered as solely human traits. Goodall is now leading efforts to ensure that animals are treated humanely both in their wild habitats and in captivity. Goodall was born in London, England, on April 3, 1934, to Mortimer Herbert Goodall, a businessperson and motor-racing enthusiast, and the former Margaret Myfanwe Joseph, who wrote novels under the name Vanne Morris Goodall. Along with her sister, Judy, Goodall was reared in London and Bournemouth, England. Her fascination with animal behavior began in early childhood. In her leisure time, she observed native birds and animals, making extensive notes and sketches, and read widely in the literature of zoology and ethology. From an early age, she dreamed of traveling to Africa to observe exotic animals in their natural habitats. Meets Leakey in Africa Goodall attended the Uplands private school, receiving her school certificate in 1950 and a higher certificate in 1952. At age eighteen she left school and found employment as a secretary at Oxford University. In her spare time, she worked at a London-based documentary film company to finance a long-anticipated trip to Africa. At the invitation of a childhood friend, she visited South Kinangop, Kenya. Through other friends, she soon met the famed anthropologist Louis Leakey, then curator of the